Meadow Creek PR36 Backyard BBQ Smoker
$1,505.00 MSRP (add-ons in photos not included)
This PR series backyard BBQ smoker is one of Meadow Creek’s most versatile cookers. It was made for homeowners who want a heavy-duty charcoal grill for direct heat cooking that also does an excellent job of indirect “low and slow” cooking. It’s the perfect size for serving family and friends.
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Description
This PR series backyard BBQ smoker is one of Meadow Creek’s most versatile cookers. It was made for homeowners who want a heavy duty charcoal grill for direct heat cooking that also does an excellent job of indirect “low and slow” cooking. It’s the perfect size for serving family and friends.
This backyard smoker cooks a large variety of meats and lets you barbecue the way you want to. It’s a charcoal grill with direct heat, a smoker with low temperature, and a pig roaster all in one! Similar to the SQ36 BBQ Smoker, the PR36 eliminates the offset firebox and adds a drip pan under the cooking grate. Cook a small pig or a couple of briskets with indirect heat. Add water or apple juice to the pan and it becomes a water smoker. Or build your fire in the grilling pan to grill burgers and steaks with high heat.
If you need more space, add a second tier grate to nearly double your cooking area. The optional charcoal pullout lets you stoke the fire and add more fuel without opening the smoker lid.
Pig Roaster Videos
St. Louis Ribs on a Meadow Creek PR60T Pig Roaster
Meadow Creek PR60T Pig Roaster Demo
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Additional Information
| Overall Dimensions | 46”h x 43.5”l x 27”w |
|---|---|
| Grate Dimensions | 14” x 35” |
| 2nd Tier Grate Dimensions | 13” x 34” |
| Cooking Area | 3.4 sq. ft. (490 sq. in.) |
| Cooking Area With 2nd Tier Grate | 6.47 sq. ft. (932 sq. in.) |
| Grate Style | Wire Grid With 1/2” Spacing |
| Metal Thickness | 13 Gauge |
| Net Weight | 175 lbs. |
| Shipping Weight | 220 lbs. |
| Capacity of Pork Butts | 2nd Tier Grate: 10, Single Grate: 5-6 |
| Capacity of Baby Back Ribs | 2nd Tier Grate: 10-12, Single Grate: 5-6 |
| Capacity of Spare Ribs | 2nd Tier Grate: 4-5, Single Grate: 2-3 |
| Capacity of St. Louis Ribs | 2nd Tier Grate: 8-10, Single Grate: 4-5 |
| Capacity of Whole Briskets | 2nd Tier Grate: 4, Single Grate: 2 |
| Capacity of Brisket Flats | 2nd Tier Grate: 5-7, Single Grate: 3-4 |
| Capacity of Chicken Halves | 2nd Tier Grate: 15-20, Single Grate: 10-12 |
| Capacity of Whole Pigs | Single Grate: 30-40 lbs. |
Features of the PR36 Backyard BBQ Smoker
- Cooking grate is made of rust-free food-grade T304 stainless steel rod and easy to clean.
- Stainless steel calibratable thermometer
- Drip/grill pan can be used for creating indirect heat while you are smoking meat or as a grilling pan while you are cooking with direct heat.
- Cool-to-the-touch handle on the smoker door
- 13" pneumatic tires make it easy to move the cooker around your backyard.
- Top and bottom dampers to control the temperature and a removable charcoal vent in the bottom of the roaster.
- Grill body is made of 13-gauge welded steel and painted with black heat-resistant paint in an attractive matte finish.
MK –
Amazing quality grill. You will need a pickup truck or a trailer to pick this up, and some help. Grill is made from heavy steel, fully welded construction. Used mine for 8 years and love it. Only complaint is that if you need to cook just a few steaks then this isn’t for you (takes a lot of heat to warm up the grill), so for smaller families buy a smaller grill